Cooking Instructions
Bone in Rib Chop
For Best Results this product should be defrosted in the refrigerator before reheating.
Conventional Oven
Preheat oven to 400°. Place roast in a baking dish and brush with bar-b-q sauce from pouch. Cover dish tightly with foil. Place dish on middle shelf in oven. Bake for 40 minutes or until the roast is 160° F
Grilling Instructions
Remove roast from pouch and slice roast in-between each bone into 1 bone sections before heating. Pre-heat grill to medium-hot (350° to 400°) Brush slices with bar-b-q sauce from pouch and place slices on grill directly over coals. Close grill cover and grill slices for 5 minutes. Turn slices over and brush again with bar-b-q sauce from pouch. Close grill cover and grill slices for an additional 5-6 minutes or until slices are 160° F.
